Nähwerte Saishikomi (100g)
| Energiewert | 102 kcal | Vitamine A, Karotin | 0 mcg |
| (427 kj) | Vitamine D | 0 mcg | |
| Wasser | 60.7 g | Vitamine E | 0 mg |
| Eiweiss | 9.6 g | Vitamine K | 0 mcg |
| Fett | 0 g | Vitamine B1 | 0.17 mg |
| Kohlenhydrate | 15.9 g | Vitamine B2 | 0.15 mg |
| Asche | 13.8 g | Niacin | 1.3 mg |
| Natrium | 4900 mg | Vitamine B6 | 0.18 mg |
| Kalium | 530 mg | Vitamine B12 | 0.2 mcg |
| Kalzium | 23 mg | Folsäure | 29 mcg |
| Magnesium | 89 mg | Pantothenic Acid | 0.57 mg |
| Phosphor | 220 mg | Vitamine C | 0 mg |
| Eisen | 2.1 mg | Gesättige Fettsaeuren | 0 g |
| Zink | 1.1 mg | Einfach ungesättigte | 0 g |
| Kupfer | 0 mg | Mehrfach ungesättigte | 0 g |
| Mangan | 0 mg | Cholesterin | 0 mg |
| Vitamine A, Retinol | 0 mcg | Ballaststoffe | 0 g |
Aminosäure Saishikomi(100g)
| Eiweiss | 9.6 g | Arginin | 285 mg |
| Nitrogen | 1.681 g | Zystein | 105 mg |
| Glyzin | 386 mg | Methionin | 87 mg |
| Alanin | 521 mg | Phenylalanin | 420 mg |
| Valin | 504 mg | Tyrosin | 107 mg |
| Isoleuzin | 453 mg | Tryptophan | 21 mg |
| Leucin | 689 mg | Histidin | 201 mg |
| Serin | 452 mg | Aspartin | 975 mg |
| Threonin | 369 mg | Glutamin | 2017 mg |
| Lysin | 521 mg | Prolin | 622 mg |
Aus dem Database vom Japan Science and Technology Corporation (März 2003)